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Close-up of crispy besan coating in Best Air Fryer Pakoras Recipe by Zaika Menu
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Best Air Fryer Pakoras Recipe: Crispy & Healthy by Zaika Menu

Seekhein Zaika Menu ki sab se mashhoor Best Air Fryer Pakoras Recipe. Yeh pakore taste mein bilkul traditional fry kiye gaye pakoron jaise hain lekin bina tel ke 80% kam calories rakhte hain. Sardi ki baarish ke liye behtareen guilt-free snack!
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 people
Course: Appetizer, Snack, Tea Time
Cuisine: Pakistani, Indian, Healthy Fusion
Calories: 180

Ingredients
  

Ingredients
Amount Unit Name Notes
1.5 Cups Besan (Gram Flour) Sifted (Chana hua)
1 tbsp Rice Flour (Chawal ka aata) For extra crunch
2 Large Potatoes (Aloo) Thinly sliced (Julienne cut)
1 Large Onion (Pyaz) Sliced
2 Units Green Chilies Chopped
1 tsp Red Chili Powder Adjust as per taste
1 tsp Crushed Coriander Roasted and crushed
0.5 tsp Ajwain (Carom Seeds) For digestion
0.25 tsp Baking Soda Makes them airy
1 tbsp Oil For light spray only

Equipment

  • Air Fryer (Any Model) Any Model
  • Mixing bowl
  • Oil Spray Bottle

Method
 

Instructions
    Mixing: Ek bowl mein besan, chawal ka aata aur tamam masale mix karein. Thora pani daal kar ek sakht (thick) mixture banayein.
      Vegetables: Is mixture mein aloo aur pyaz dalen aur hathon se achi tarah coat karein.
        Pre-heat: Air Fryer ko 180°C par 5 minute ke liye pre-heat karein.
          Air Frying: Basket ko halka sa oil spray karein. Pakoron ka mixture basket mein rakhen aur 180°C par 12-15 minute tak pakaein.
            Shaking: Adhay waqt (7 min) ke baad basket nikaal kar hilaayein taake har taraf se crispy ho jayein.

              Video

              Notes

              • Pro Tip: Batter ko patla na hone dein, warna pakore basket ke mesh se niche gir jayenge.
              • Storage: Inhein foran garma-garam serve karein taake crunch barkaraar rahe.